TAG related articles "dende":

Bahian Cuisine

The great contribution of black slaves to Bahian cuisine is palm oil and pepper -chili pepper and Ataré pepper– brought by Africans.

Oil Palm (Dendê)

The African oil palm (Elaeis guineensis) is a palm tree from Africa that grows well in tropical regions with hot and humid weather. For over 5,000 years, Egyptians have consumed the plant’s oil.